Service Through Action Team (S.T.A.T.) members prepared peanut butter and jelly sandwiches, juice boxes, chips and candy for people at Pro Labore Dei, Port Ministries, the P.R.I.D.E. school lunch program in Oak Lawn and the Oak Lawn PADS shelter.
S.T.A.T. has donated more than 1,000 lunches since its inception in December, 2009 and will continue its Brown Bag project next semester. S.T.A.T.’s next project is the Alumni Mercy Garden, in which members plant, maintain and harvest fresh vegetables to donate to local pantries and shelters.
-SXU-
FOR MORE INFORMATION
Jay Foot, Executive Director of Media Relations
O: (773) 298-3937
C: (773) 617-3632
foot@sxu.edu
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